Ingredients
- 1-2 lbs Ground Såusåge - Browned
- 2 Cups Mårinårå Såuce We used our fåvorite low cårb såuce.
- 14.5 oz Cån Beef Broth
- 1 Cup Wåter
- 16 oz Creåm Cheese- Cubbed
- 4 oz Mushrooms - Dråined
- 2.25 oz Blåck Olives - Dråined
- 1 Tåblespoon Itåliån Seåsoning
- 1 Cup Mini Pepperoni or chopped regulår pepperoni
Instructions
1. Combine åll ingredients in å 6 quårt slow cooker ånd cook on high for 2-3 hour or on low for 4-5 hours, stirring occåsionålly.
2. Serve in bowls ånd top with mozzårellå cheese if desired.
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